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    Hotel Industry Audit (Food and Beverages)

    Hotel Industry Audit (Food and Beverages)

    Objective of today’s session

    —Overview on Hotel Industry

    —Tax Structure under GST

    —Indenting Controls

    —Menu Rates

    —Billing process

    —Bill Audit

    —Buffet Controls

    —Physical Verification

    —Licenses to be obtained to run bar & restaurant.

     

    This article is contributed by Partners of SBS and Company LLP - Chartered Accountant Company. You can be reached at This email address is being protected from spambots. You need JavaScript enabled to view it.

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